Authentic Italian Taralli with Black Pepper & Olive Oil - Crunchy Snack for Parties, Appetizers & Wine Pairing

Taralli is an Italian snack common all over the southern half of the Italian Peninsula ours being from PUGLIA. A cracker similar in texture to a breadstick or a pretzel they are my favorite with coffee or even alongside a Antipasto or dipped in olive oil as an appetizer Taralli are classically formed into rings or ovals about 1-1.5". Taralli from Puglia are briefly boiled before being baked, which gives them a very interesting texture. Baked taralli can be kept in an airtight container for several months. This flavor is Black Pepper and made with Extra Virgin Olive Oil. Each package is 12.25 oz.

Delicious Black Pepper flavor

Excellent addition to an antipasto plate

Great addition when dipped in olive oil

Imported from Italy